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The Best Sandwiches in New York

Katz’s pastrami, century-old Italian hero shops, chopped cheese, and cutlet kings — the deepest sandwich bench in America.

30 spots · cited reviews. Open the app to see them all on a map near you.

  • Cha Siu BkRib at Bonnie's

    Cha Siu BkRib

    Bonnie's

    398 Manhattan Ave, Brooklyn, NY 11211, USA

    Bonnie’s serves intensely flavorful Cantonese American dishes with a hint of whimsy, and the ever-popular BkRib is a great example of chef and owner Calvin Eng’s playful culinary approach.

    via blog.resy.com

  • Vegetalian Hero at Golden Diner

    Vegetalian Hero

    Golden Diner

    123 Madison St, New York, NY 10002, USA

    You might head to Golden Diner for the saucer-like pancakes served morning, noon, and night, but you’ll need something savory on the side, and the sandwich menu offers excellent options.

    via blog.resy.com

  • French Onion Sandwich at Houseman

    French Onion Sandwich

    Houseman

    508 Greenwich St, New York, NY 10013, USA

    This genius marriage between two beloved dishes started as a way to finish up a pile of caramelized onions during staff meal at Houseman.

    via blog.resy.com

  • Super Italian at Leo's Latticini

    Super Italian

    Leo's Latticini

    46-02 104th St, Corona, NY 11368, USA

    The people who run Leo’s Latticini have been huge Mets Fans since 1964 when the team moved to Queens— as is evidenced by the near-comical amount of Mets merch in the windows and around the shop.

    via The Infatuation

  • Bam Bam at Sorriso Italian Salumeria

    Bam Bam

    Sorriso Italian Salumeria

    44-16 30th Ave., Astoria, NY 11103, USA

    Start with the Bam Bam, an impressively crisp chicken cutlet with prosciutto, fresh mozz, and roasted red peppers.

    via The Infatuation

  • Chicken parm at Jimmy's Famous Heros

    Chicken parm

    Jimmy's Famous Heros

    1786 Sheepshead Bay Rd, Brooklyn, NY 11235, USA

    Jimmy’s Famous Heroes has been around since 1938 and it smells like a chicken cutlet. They’re made fresh throughout the day here, and you should try one in the chicken parm sandwich, which overflows with sweet tomato sauce.

    via The Infatuation

  • Godfather at Anthony & Son Panini Shoppe

    Godfather

    Anthony & Son Panini Shoppe

    433 Graham Ave, Brooklyn, NY 11211, USA

    The sandwiches at Williamsburg’s Anthony & Sons aren’t just substantial enough to ballast a submarine. They’re also creative, deeply delicious, and infinitely appealing on a primal level.

    via The Infatuation

  • Chicken cutlet with pesto at Faicco’s Italian Specialties

    Chicken cutlet with pesto

    Faicco’s Italian Specialties

    260 Bleecker St, New York, NY 10014, USA

    Around in some form since 1900, Faicco’s in the West Village was originally a pork store. You can still stop by for a pound of sausage, but sandwiches are the main draw now.

    via The Infatuation

  • Casa Special at Casa Della Mozzarella

    Casa Special

    Casa Della Mozzarella

    604 E 187th St, Bronx, NY 10458, USA

    Specializing in fresh mozzarella, Casa Della Mozzarella serves their classic sandwich, the Casa, with prosciutto and sun-dried peppers on a sesame hero, providing a simple yet delicious experience.

    via The Infatuation

  • Vodka Chicken Cutlet at Mama's TOO! Upper West Side

    Vodka Chicken Cutlet

    Mama's TOO! Upper West Side

    2750 Broadway, New York, NY 10025, USA

    Mama's Too on the Upper West Side is famous for its pizza shop sandwiches, with the vodka chicken cutlet sandwich being a must-try during their limited lunch hours.

    via The Infatuation

  • Bánh Mì Thịt Nguội at Ba Xuyên

    Bánh Mì Thịt Nguội

    Ba Xuyên

    4222 8th Ave, Brooklyn, NY 11232, USA

    Known for some of the best bánh mì in the city, Ba Xuyên offers a great classic bánh mì thịt nguội, featuring crispy baguette, a variety of pork, pickled veggies, and mayo for an excellent lunch.

    via The Infatuation

  • Cheesesteak at Danny & Coop’s Cheesesteaks

    Cheesesteak

    Danny & Coop’s Cheesesteaks

    151 Avenue A, New York, NY 10009, USA

    Originating from one of Philly’s best cheesesteak makers, Danny & Coop's serves a thinly sliced black-pepper seasoned steak on crusty bread, a must-try for any sandwich lover.

    via The Infatuation

  • The KiKi at Anthony's Paninoteca

    The KiKi

    Anthony's Paninoteca

    3994 Amboy Rd, Staten Island, NY 10308, USA

    This small counter shop in Staten Island is known for its delicious sandwich specials throughout the week, with The KiKi standing out as a hearty option filled with lemony chicken francese and melted mozzarella.

    via The Infatuation

  • Hot Pastrami on Rye at Katz's Delicatessen

    Hot Pastrami on Rye

    Katz's Delicatessen

    205 E Houston St, New York, NY 10002, USA

    At Katz’s, you can expect to wait for the legendary pastrami sandwich, which could feed you for days. The recommended order is a combo of half hot pastrami on rye with matzoh ball soup, making it an iconic NYC experience.

    via The Infatuation

  • Hot Italian at Jimmy's Famous Heros

    Hot Italian

    Jimmy's Famous Heros

    1786 Sheepshead Bay Rd, Brooklyn, NY 11235, USA

    Brooklyn sandwich shops don't get any more old school than this: a small structure under the Marine Parkway steps from the docks of Sheepshead Bay in one of the borough's most picturesque locations. The hot Italian sandwich features capicola ham, provolone, and pepperoni.

    via Eater

  • Torta at Don Pepe Tortas Y Jugos

    Torta

    Don Pepe Tortas Y Jugos

    3908 5th Ave, Brooklyn, NY 11232, USA

    This Sunset Park Mexican sandwich spot juices an epic number of fruits and vegetables, but it also makes some mean tortas, or rolls stuffed with an equally diverse number of ingredients, from chorizo to breaded chicken, many thrown on a griddle, totaling over 50 choices. So many, in fact, that they become something of wallpaper to the space: signs of all the sandwich options fill up the walls with a dizzying array.

    via Eater

  • Mortadella at Salty Lunch Lady's Little Luncheonette

    Mortadella

    Salty Lunch Lady's Little Luncheonette

    5-65 Woodward Ave, Ridgewood, NY 11385, USA

    Salty Lunch Lady's Little Luncheonette is a newer sandwich addition to New York, and part of a string of modern luncheonettes to debut recently. The menu from chef and owner Dria Atencio includes sandwiches with mortadella, smashed chicken meatballs, and roasted squashes, plus sweets like layer cakes in a rotating case. There's plenty of indoor seating in a retro-style.

    via Eater

  • The Dennis at Parisi Bakery & Deli

    The Dennis

    Parisi Bakery & Deli

    198 Mott St, New York, NY 10012, USA

    A stroll through Little Italy isn't quite the same without a stop at Parisi Bakery, established in 1903, that turns out inimitable sandwiches. The Dennis is especially good, a meld of chicken cutlet, prosciutto, mozzarella, tomato, balsamic vinegar, and herbs into one joyful mess.

    via Eater

  • Bulgogi & Cantaloupe Roll at Sunny & Annie's Deli

    Bulgogi & Cantaloupe Roll

    Sunny & Annie's Deli

    94 Avenue B, New York, NY 10009, USA

    New Yorkers know there is no better park meal than a deli sandwich, and no one is doing them like Sunny & Annie's, open 24/7 on the Lower East Side. The creativity of the options here is unparalleled, with odd inventive combinations like bulgogi and cantaloupe on a roll, with names often referencing pop culture or politics - all of it is their own creation. It's just a block from Tompkins Square Park.

    via Eater

  • Chapli Kebab Chopped Cheese at Nishaan

    Chapli Kebab Chopped Cheese

    Nishaan

    160 1st Ave, New York, NY 10009, USA

    The newer East Village restaurant blends American and Pakistani flavors and ingredients into glorious sandwiches that are also halal. The chapli kebab chopped cheese is an ode to New York with dits of spiced beef patties, lots of cheese, and tamarind chutney.

    via Eater

  • Italian Special at Faicco’s Italian Specialties

    Italian Special

    Faicco’s Italian Specialties

    260 Bleecker St, New York, NY 10014, USA

    A Greenwich Village institution, Faicco's serves salami made in its Dyker Heights factory and other meats to faithful customers, but it also assembles enviable sandwiches, including a mouth-watering Italian special with a dense layering of prosciutto, ham, and soppressata. There's also a take on a muffuletta, and hot sandwiches as well. Whatever you order, wash it down with one of its Italian sodas.

    via Eater

  • The O.G. Banh Mi at Bánh Anh Em

    The O.G. Banh Mi

    Bánh Anh Em

    99 3rd Ave, New York, NY 10003, USA

    A newer entry to the NYC sandwich scene, the team behind Upper West Side restaurant Bánh Vietnamese Shop House expanded into the East Village with this spot, where they focus on house-made baguettes for their stellar banh mi. The O. G. one is a well-structured, texturally amazing masterpiece.

    via Eater

  • Chicken Katsu Onigirazu at 969 NYC Coffee

    Chicken Katsu Onigirazu

    969 NYC Coffee

    37-61 80th St, Jackson Heights, NY 11372, USA

    Since opening in Jackson Heights in 2016, 969 Coffee has been a favorite of neighborhood regulars - both for its onigirazu (a sandwich with a bun of rice) and its genial owner, Mitsumine Oda. (The business name is reportedly related to his favorite number, not the address. ) Though the shop with a small seating area in front serves great coffee, it's known for its Japanese snacks. There's no menu listing for the variations on the onigirazu sandwich, but try the chicken katsu or shrimp patty, also layered with avocado, carrots, and American cheese.

    via Eater

  • The Bomb at Sal, Kris & Charlie's Deli

    The Bomb

    Sal, Kris & Charlie's Deli

    33-12 23rd Ave, Astoria, NY 11105, USA

    As if to outdo its many deli competitors, this Astoria shop introduced the Bomb in 2010, a hero so big and complex it's the stuff of memes. The footlong beast is awe-inspiring even before consumption, filled with a rainbow of meats and cheeses packed on a crusty sub roll with vegetables: pepperoni, ham, salami, turkey, mortadella, American, Swiss, and provolone. Finishing it deserves some kind of award.

    via Eater

  • Italian Hero at Joe's Italian Deli

    Italian Hero

    Joe's Italian Deli

    685 E 187th St, Bronx, NY 10458, USA

    This sandwich shop in the Belmont neighborhood was founded in 1979, but despite its relative youth in the Bronx's Little Italy, it quickly became known as the best place to get a humongous Italian hero, whether hot (pick chicken or eggplant Parm) or cold - using cold cuts both imported and domestic. Lined with picnic tables, the inside is the perfect place to pause and eat lunch during your neighborhood tour.

    via Eater

  • Merguez & Msemen Wrap

    Boni and Mott

    238 Mott St, New York, NY 10012, USA

    Buttery, homemade msemen wrapped around merguez makes this brunch-only item at Nolita’s Boni & Mott a must-try.

    via blog.resy.com

  • Saigon Brisket Dip

    Saigon Social

    172 Orchard St, New York, NY 10002, USA

    Helen Nguyen, chef and owner of Saigon Social in the Lower East Side, uses her classic French culinary training to expertly create soul-warming Vietnamese comfort food.

    via blog.resy.com

  • Mario Lanza

    Lioni Italian Heroes

    7803 15th Ave, Brooklyn, NY 11228, USA

    Since 1979, this hero shop - which makes its own wonderful mozzarella - has been hidden away in a residential corner of Bensonhurst. The theme of the well-decorated premises is Italian and Italian-American heroes, and its 150 sandwich selections are named after them. Sometimes the simplest combos are the best - like the Mario Lanza, which stacks opulent quantities of mortadella and mozzarella. There's a follow-up location in Sunset Park.

    via Eater

  • Guanciale Egg Sandwich

    Brancaccio's Food Shop

    3011 Fort Hamilton Pkwy, Brooklyn, NY 11218, USA

    Dyker Heights-born and Staten Island-raised Joe Brancaccio opened his namesake sandwich shop in 2010. A decade and a half later, the takeout-only shop feels just as special, serving up Italian American sandwiches with a decidedly New York point of view. In particular, he's set himself apart with a lengthy list of egg sandwiches (like one with guanciale and pickled onions). But there are other options like a chicken cutlet with prosciutto, artichoke, and fontina cheese with herb hot sauce, or a meatball sub with pine nuts and raisins.

    via Eater

  • Nicky Special

    Defonte's Sandwich Shop

    379 Columbia St, Brooklyn, NY 11231, USA

    Since 1922, this portside Italian sandwich shop has served heaping portions of cured pork on rolls to workers and passersby in Red Hook. The signature sub is the colossal Nicky Special, layered with a trio of ham, salami, and capocollo, plus fried slices of eggplant, provolone, and hot peppers mixed with oregano and pickled vegetables. Everyone has their favorite sandwich here, so the "best" order is divisive.

    via Eater