← The Pantry
Tool
Lodge Enameled Cast Iron Dutch Oven, 6 Qt
For no-knead artisan loaves
What it is
A 6-quart enameled cast iron pot that turns out bakery-style crusty bread at home by trapping the loaf's own steam under its lid for a blistered, crackly crust and soft interior crumb.
How to best use it
Preheat the empty covered pot, lower in the proofed dough, and bake covered before uncovering to brown. The crusty round slices beautifully for rustic open-faced sandwiches and tartines.
Buy on Amazon
As an Amazon Associate we earn from qualifying purchases.
Goes best with
Get the full experience
Playlists, a sandwich concierge, a global map of the best spots, and your own pantry — all in The Sandwich App.
Get The Sandwich App