Vinegar

Giusti Organic Balsamic Vinegar of Modena

Authentic Italian Aceto Balsamico IGP, 1 Silver Medal

What it is

From Giuseppe Giusti, Modena's oldest vinegar house dating to 1605, this organic IGP balsamic is made from cooked grape must and aged wine vinegar matured in oak, with no added sugar. Rich and rounded.

How to best use it

A drizzle is a finishing touch, not a spread: splash it over the tomato and mozzarella in a caprese, a roasted-veggie sandwich, or a fresh-mozzarella sub just before the top goes on.

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Goes best with

Caprese Sandwich
Mozzarella in Carrozza
Pan con Tomate
Focaccia Sandwich
Crostino Toscano

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