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Condiment
Marconi Hot Giardiniera
What it is
The Chicago-style pickled-vegetable relish — hot peppers, celery, carrots, cauliflower, and gherkins in a seasoned oil blend, sharp with vinegar and crunch.
How to best use it
This is the topping that defines an Italian beef: pile it on the dipped roll, or scatter it over a sausage-and-pepper or meatball sub for crunch and vinegary heat.
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